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Freshly made Belgium waffles are back on the menu, have them for breakfast with maple syrup &...
2 Course Express Lunch Menu
Tuesday - Saturday 12-2pm
2 Course Set Menu £11.95 including coffee
Below is an example of a recent menu, Chris the chef changes the menu daily depending on the availibility and seasonality of the local produce.
If you would like to know what is on the menu today please email us.
Grilled asparagus, lemon butter,
fresh parmesan (v)
Fish Goujons, tartar sauce
Warm salad of Fig, chorizo
& parmesan
- o O o -
Leek & Potato bake,
garden herb salad (v)
Braised Daubs of beef, mash potato, meat juices & fresh vegetables
Cajun salmon, crème fraiche
& herb salad
All main courses come
With chefs choice of sides
- o 0 o -
Vanilla Creme Brulee
Strawberry Pavlova
Hot chocolate Pot
2 Course Express Dinner Menu
Tuesday - Saturday 5.30pm-9pm
2 courses & a glass of wine £17.95!
Below gives an example of a recent menu, Chris the chef changes the menu daily depending on the availibility and seasonality of the local produce.
If you would like to know what is on the menu today please email us.
Warm Goats cheese tartlet (v)
Fish goujons, tartar sauce
Thinly sliced smoked duck, red onion jam
- o O o -
Double baked cheddar
cheese soufflé, herb salad (v)
Pan roasted pigeon breast, whole grain mustard mash, smoked streaky bacon
& onion gravy
Grilled fillet of black bream,
crushed new potatoes & basil pesto
All main courses come
With chefs choice of sides
- o 0 o -
Mixed Berry Pavlova
Hot Chocolate Pot
Vanilla Creme Brulee
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